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Author
Series
Farm management extension guide volume 4
Publisher
Food and Agriculture Organization of the United Nations
Pub. Date
[2013]
Language
English
Author
Series
Farm management extension guide volume 5
Publisher
Food and Agriculture Organization of the United Nations
Pub. Date
[2013]
Language
English
Publisher
FAO
Pub. Date
[2013]
Language
English
Description
"In rural societies, where local culture and traditions are still very vibrant, responsibilities and tasks are often assigned to women and men on the basis of traditional gender roles, defined as those behaviours and responsibilities that a society considers appropriate for men, women, boys and girls. These roles change over time, have different characteristics in every local context and are shaped by ideological, religious, cultural, ethnic and economic...
Author
Publisher
Food and Agriculture Organization of the United Nations
Pub. Date
2013.
Language
English
Description
"Eating well for good health is a learning module designed to explore basic concepts of good nutrition, health and healthy diets. The lessons are meant for anyone who wants to learn how to improve their diets and eating habits. They can be used both inside and outside the classroom by students, teachers, youth or community groups and by individuals who want to learn on their own. The module is divided into 4 main topics: 1. What it means to be healthy...
Author
Publisher
Food and Agriculture Organization of the United Nations
Pub. Date
2013
Language
English
Description
"This guide is the first on the practical application of FAO's "Save and Grow" model of agriculture to specific smallholder crops and farming systems. It comes as cassava production intensifies worldwide, and growers shift from traditional cultivation practices to monocropping, higher-yielding genotypes, and greater use of agrochemicals. Intensification carries great risks, including soil nutrient depletion and upsurges in pests and diseases. The...
Series
Publisher
FAO
Pub. Date
2013.
Language
English
Description
An FAO-sponsored Expert Workshop on Site Selection and Carrying Capacities for Inland and Coastal Aquaculture was held at the Institute of Aquaculture, University of Stirling, the United Kingdom of Great Britain and Northern Ireland, in December 2010. The workshop was attended by 20 internationally recognized experts, including two staff members of FAO, and covered a number of relevant core topics and represented aquaculture in different regions of...
